I think we’re all in agreement here — mornings are pretty darned terrible. Naturally, they call for a serious pick-me-upper. A cup of industrial strength coffee might work — though really, some Mondays are so bad that it’s tempting to get your coffee intravenously.
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And then there are iced coffee popsicles. Which just sounds like several dreams coming true all at once.
This wonderful treat is basically a cup of strong brewed coffee with sugar and cream, frozen, popsicle style.
All you really need are the ingredients, a handful of popsicle sticks, a popsicle mold, a freezer — et voila!
Be still, my coffee-loving heart.
You can enjoy it on your hot summer morning commute, and your 10-year-old self will squeal in delight at having popsicles before lunch.
We have Sue at The View from Great Island to thank for this marvellous concoction. Check out Sue’s recipe here.
Now let me at it!
